Salt and Vinegar is gaining popularity in such shots as a Pickleback. Consider Pickle Brine as an alternative source of acidity in a balanced cocktail. This unexpected ingredient can provide a fresh garden taste to constantly evolving drinks.
All bars, restaurants, or coffee shops should contact your wholesale partner for the best pricing.
Zesty Dill:
A Pickleback
1.5 oz. Pickle Brine
2.5 oz. whiskey or bourbon
.75 oz. fresh lime juice
.5 oz. simple syrup
pickle slices & fresh dill for garnish
Stir ingredients in a pint glass, pour into an ice-filled cocktail glass. Garnish as desired.
Zesty Dill:
A Pickleback
1.5 oz. Pickle Brine
2.5 oz. whiskey or bourbon
.75 oz. fresh lime juice
.5 oz. simple syrup
pickle slices & fresh dill for garnish
Stir ingredients in a pint glass, pour into an ice-filled cocktail glass. Garnish as desired.
Zesty Dill:
A Pickleback
1.5 oz. Pickle Brine
2.5 oz. whiskey or bourbon
.75 oz. fresh lime juice
.5 oz. simple syrup
pickle slices & fresh dill for garnish
Stir ingredients in a pint glass, pour into an ice-filled cocktail glass. Garnish as desired.
Zesty Dill:
A Pickleback
1.5 oz. Pickle Brine
2.5 oz. whiskey or bourbon
.75 oz. fresh lime juice
.5 oz. simple syrup
pickle slices & fresh dill for garnish
Stir ingredients in a pint glass, pour into an ice-filled cocktail glass. Garnish as desired.